Menbei

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Menbei



Menbei

Menbei is a special type of “senbei” -or Japanese cracker made potato
dough – infused with the seafood essence of Mentaiko, which is fresh roe
marinated in salt and chili peppers.

Mentaiko also is known as spiced cod roe and considered the red caviar of
Japan, is a local delicacy in Fukuoka. It is combined with rice flour and a blend
of spices to produce a deliciously thin and crispy wafer.

Enhanced with the signature umami of spiced cod roe, the savory taste is
both subtle and complex. Crunchy, salty, and a little spicy, our original Menbei
Crackers are popular around the world.

All of the different regions across Japan have their own local Menbei
specialties and they are often purchased as souvenirs.





What is Menbei?


Menbei is a special type of “senbei” -or Japanese cracker made potato
dough – infused with the seafood essence of Mentaiko, which is fresh roe
marinated in salt and chili peppers.

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By |2020-10-13T00:37:55+00:00July 6th, 2020|Comments Off on Menbei

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